San Antonio's 10 best spots for National Guacamole Day

2022-09-17 02:43:03 By : Mr. Billy Ba

Boudro's Texas Bistro on the Riverwalk

You can't spell San Antonio without guacamole. It pretty much goes with everything: burgers, tacos, salads, and even pizza if you're the adventurous type.

And we can't forget the bottomless amount of chips and dip that's devoured at every get-together with family and friends, especially now during the 2022 NFL season.

Friday, September 16, just happens to be National Guacamole Day. That means all across the country, people will be pitting avocados, slicing and dicing and mashing as they please to enjoy the fruit (yes, it's technically a fruit and not a vegetable). Lucky for you, we rounded up the best places in San Antonio to get your guac fix.

Boudro's Texas Bistro on the River Walk is a perennial winner of Critics' Choice and Readers' Choice for its guacamole. The restaurant averages about 120-200 orders of guacamole a day, with almost every table ordering it. It's so good that the restaurant was featured on the TV show Good Taste with Tanji.

Find it: 421 E. Commerce St., San Antonio, TX 78205

Barbacoa grilled cheese at Barrio Barista Coffeehouse

Barbacoa grilled cheese at Barrio Barista Coffehouse is definitely not one to miss. It's grilled cheese has velvet textures, with glossy cheek meat and melted American cheese folded into buttered Texas toast for $7. Add avocado for 50 cents, if you’re doing it right.  

Find it: 3735 Culebra Road, San Antonio, TX 78228

Fatima's appetizer is a popular dish at Taqueria La Siberia de Monterrey on Tuesday, July 16, 2013.

Try one of the popular appetizers at Taqueria La Siberia de Monterrey. Choose from its stuffed and tasty breakfast gorditas with guacamole and pico de gallo or indulge in the restaurant's guac-filled Taco Siberia.

Find it: 6151 Seguin Road, San Antonio, TX 78244

Tiago's Cabo Grill has an extra thick quesadilla plate

Serving up wood fire grilled coastal Mexican cuisine, you can't go wrong with adding guacamole to any of the restaurants' dishes. The extensive menu includes classics like quesadillas and enchiladas plates. It also has more exotic options for customers with bigger appetites like the steak and enchiladas plate or bacon-wrapped shrimp skewers with coastal rice and grilled vegetables.

Find it: The Rim | 17711 I-10 Suite 101, San Antonio, TX 78257

The Chimichangas de Camaron are filled with shrimp and cheese and are served with a side of guacamole.

The Chimichangas de Camaron are filled with shrimp and cheese and are served with a side of guacamole at this Mexican seafood restaurant. You can also try tacos de pescado with slices of avocado.

South-of-the-border specialities and traditional cuisine are found on the menu. Enjoy guacamole with house-made tostadas or shrimp nachos topped with pico de gallo, Monterey Jack cheese and guacamole. 

Tableside guacamole at Lupe Tortilla.

Order the tableside guacamole made fresh by your server. You can also add bacon for an extra cost. Switch it up with the restaurant's guacamole salad with fresh avocados, tomatoes, onions, and fresh squeeze lime. Need something heavier? Check out the loaded fajita nachos con poblanos with chicken fajita, frijoles, jack cheese, and grilled poblano peppers. Served with guacamole, sour cream, pico de gallo, and jalapeños.

Find it: 21103 U.S. Highway 281 N., San Antonio, TX 78258

Stock photo of nachos and guacamole

Quesadillas, shrimp nachos, and Panchito's queso all comes with guacamole. The avocado is the star of the restaurants enchiladas verdes. It comes with three enchiladas, filled with delicious seasoned chicken and topped with special tangy tomatillo sauce and melted Monterey Jack cheese, served with guacamole and sour cream.

Find it: 4100 McCullough Ave., San Antonio, TX 78212 

Cuishe (or Cuixe) is named after a wild agave plant.

Named after a wild agave plant, Cuishe (or Cuixe) serves Mexican-inspired cuisine with a diverse flavor profile and spicy notes. One of the star dishes is the Chicharrón de Arrachera which is lightly fried Heartbrand wagyu beef on a heaping pile of guacamole served with tostadas. Enough to share with friends and family or take on the feast by yourself at their Sunset Station or Stone Oak locations.

Stock photo of tacos and guacamole

You'll find every torta you can imagine at this Mexican restaurant with nearly all of them coming with an avocado option. It also serves deluxe quesadillas, flautas, burrito asada, hamburger norteña and, of course, a delicious spread of guacamole and chips served with all the fixings.

Find it: 7500 Eckhert Road, San Antonio, TX 78240